Moroccan Lentil Soup CrockPot Recipe
Day 262. I found this lentil soup recipe earlier in the year, and bookmarked it to try. Yesterday I woke to a foggy sky, wet grass, and I contemplated turning on the heater. Soup season has officially begun. I got the funniest email back in July from Kathy, who wanted me to cook with lentils. She forwarded this great article from the Seattle Times about how healthy and packed-full of protein lentils are. Theyre cheap, too. Im embarrassed to admit that I have never cooked or even bought lentils before the other day. When I emailed Kathy about not even knowing where to find them in the grocery store, she wrote back: Stephanie…MUST I come THERE and accompany you to the grocery store?? :-) (How I would LOVE that! Any excuse to escape up-coming move.) You should be able to find “some” lentils on the same shelf as rice – look to the BOTTOM shelf, of course, as they are not particularly popular in this country. As the writer of the article I sent you clarifies, different types of le...